GRAPES: 100% Nebbiolo

VINE PLANTING: 2009 - 2010

TRAINING SYSTEM: Counter-espalier Guyot

EXPOSURE: South-West

SOIL: Medium texture, calcareous and clayey

ALTITUDE: 300 mt. a. s. l.

AGING: 6 to 8 months in stainless steel caks and 6 months in bottles

HARVEST: Hand collection in mid October